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Roux
43 Town Square Blvd.
AshevilleNC

828-209-2715

http://rouxasheville.wordpress.com/

Our Executive Chef Randy Dunn has created an innovative menu incorporating small plates and comfort food finished with a creative twist. Roux fuses southern comfort with modern sophistication, dishes inspired by our Chef’s grandmother’s kitchen then spiced with locally farmed ingredients that are all Asheville. Our menu features small plates that allow sharing as well as more traditional large plates. A diverse wine list, full service bar and select desserts created in the Roux kitchen complete your experience.
  
 
   
 

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Sunday6:30am - 10pm
Monday6:30am - 10pm
Tuesday6:30am - 10pm
Wednesday6:30am - 10pm
Thursday6:30am - 10pm
Friday6:30am - 10pm
Saturday6:30am - 10pm



 
 
 
     
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